Comments on: Gil Vrazel's Czech Barbecue Shack http://robbwalsh.com/2010/04/gil-vrazels-czech-barbecue-shack/ this happens Wed, 16 May 2012 00:44:13 +0000 hourly 1 http://wordpress.org/?v=3.3.1 By: Adam J. Sanchez iIgnite http://robbwalsh.com/2010/04/gil-vrazels-czech-barbecue-shack/#comment-1610 Adam J. Sanchez iIgnite Sun, 11 Dec 2011 15:50:43 +0000 http://www.robbwalsh.com/?p=846#comment-1610 Rode there from Houston on motorcycles yesterday. The hot sliced beef sandwich made up for the cold air to get there. Rode there from Houston on motorcycles yesterday. The hot sliced beef sandwich made up for the cold air to get there.

]]> By: RL Reeves Jr http://robbwalsh.com/2010/04/gil-vrazels-czech-barbecue-shack/#comment-70 RL Reeves Jr Wed, 02 Feb 2011 02:25:29 +0000 http://www.robbwalsh.com/?p=846#comment-70 Hit Gil's awhile back and grabbed a few pounds to take up to Kentucky. The mountain folk loved the brisket and lost it over the sausage. http://www.scrumptiouschef.com/food/index.cfm/2011/1/6/Austin-Daily-Photo-Gils-Barbecue-Shack-Friday-December-31st-2010 Hit Gil’s awhile back and grabbed a few pounds to take up to Kentucky.

The mountain folk loved the brisket and lost it over the sausage.

http://www.scrumptiouschef.com/food/index.cfm/2011/1/6/Austin-Daily-Photo-Gils-Barbecue-Shack-Friday-December-31st-2010

]]> By: Joe http://robbwalsh.com/2010/04/gil-vrazels-czech-barbecue-shack/#comment-69 Joe Fri, 23 Apr 2010 10:34:20 +0000 http://www.robbwalsh.com/?p=846#comment-69 great article, very much enjoyed......and yr mother'd be proud. great article, very much enjoyed……and yr mother’d be proud.

]]> By: Barbecue Recipes http://robbwalsh.com/2010/04/gil-vrazels-czech-barbecue-shack/#comment-68 Barbecue Recipes Fri, 23 Apr 2010 10:23:19 +0000 http://www.robbwalsh.com/?p=846#comment-68 I'll definitely make a stop here the next time I'm in town. Frankly, I didn't know it was just sitting there, I've pass that road more than a couple times before. Anyway, I love barbecues and I'm so into barbecue joint no matter how shabby the place is. I always assume there's a good barbecue cooking whenever there's smoke somewhere! I’ll definitely make a stop here the next time I’m in town. Frankly, I didn’t know it was just sitting there, I’ve pass that road more than a couple times before. Anyway, I love barbecues and I’m so into barbecue joint no matter how shabby the place is. I always assume there’s a good barbecue cooking whenever there’s smoke somewhere!

]]> By: JT http://robbwalsh.com/2010/04/gil-vrazels-czech-barbecue-shack/#comment-67 JT Fri, 23 Apr 2010 03:23:13 +0000 http://www.robbwalsh.com/?p=846#comment-67 what a great state in which we live. Hruska’s i think is a stop because it is ultimately convenient. And there is gas and good restrooms and it doesn't have the beaver thing going. I think your review was about the event but not the food. what a great state in which we live. Hruska’s i think is a stop because it is ultimately convenient. And there is gas and good restrooms and it doesn’t have the beaver thing going.

I think your review was about the event but not the food.

]]> By: robert http://robbwalsh.com/2010/04/gil-vrazels-czech-barbecue-shack/#comment-66 robert Fri, 23 Apr 2010 02:37:55 +0000 http://www.robbwalsh.com/?p=846#comment-66 Now that's Texas barbecue at it's best. What's that on Gil's fork--pork roast? Now that’s Texas barbecue at it’s best. What’s that on Gil’s fork–pork roast?

]]>