Comments on: Texas Q History http://robbwalsh.com/2010/05/texas-q-history/ this happens Wed, 16 May 2012 00:44:13 +0000 hourly 1 http://wordpress.org/?v=3.3.1 By: Pam http://robbwalsh.com/2010/05/texas-q-history/#comment-112 Pam Fri, 04 Jun 2010 13:57:06 +0000 http://www.robbwalsh.com/?p=1035#comment-112 I was reading through your Legends of BBQ the other day and you solved a mystery for me. Back in the mid '60's my dad was principal and shop teacher at a small East Texas school. For the shop project, he'd have the students make a bbq pit out of an oil barrell. I never thought much of it because there was always one around, but later I wondered where he had learned the skill. In saw the reference to B&R and that explained it. Dad would work summers for B&R and must have picked up from workers there. I do know a couple of the students used to say the most usefull thing they got out of HS was getting to take home a pit bbq. I was reading through your Legends of BBQ the other day and you solved a mystery for me. Back in the mid ’60′s my dad was principal and shop teacher at a small East Texas school. For the shop project, he’d have the students make a bbq pit out of an oil barrell. I never thought much of it because there was always one around, but later I wondered where he had learned the skill. In saw the reference to B&R and that explained it. Dad would work summers for B&R and must have picked up from workers there. I do know a couple of the students used to say the most usefull thing they got out of HS was getting to take home a pit bbq.

]]> By: Joe http://robbwalsh.com/2010/05/texas-q-history/#comment-111 Joe Fri, 21 May 2010 09:11:48 +0000 http://www.robbwalsh.com/?p=1035#comment-111 say meat markets would do well in ireland, love the history side say meat markets would do well in ireland, love the history side

]]> By: Roy Schneider http://robbwalsh.com/2010/05/texas-q-history/#comment-110 Roy Schneider Thu, 20 May 2010 18:44:02 +0000 http://www.robbwalsh.com/?p=1035#comment-110 Rob Very cool stuff. Well done and well produced. I am a television producer that is now creating web video for restaurant marketing. We are launching our first site for a new steakhouse in Alvin, Texas called The Barbed Rose Steakhouse and Seafood Company. The site and restaurant launch in July. Once again very nicely done. Roy Schneider Executive Producer Vintage Production Group ps. I am a Texan living in NYC, and live with your Legends of Texas BBQ Rob
Very cool stuff. Well done and well produced. I am a television producer that is now creating web video for restaurant marketing. We are launching our first site for a new steakhouse in Alvin, Texas called The Barbed Rose Steakhouse and Seafood Company. The site and restaurant launch in July.

Once again very nicely done.

Roy Schneider
Executive Producer
Vintage Production Group

ps. I am a Texan living in NYC, and live with your Legends of Texas BBQ

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