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Legends of Texas Barbecue Cookbook (2nd Edition)
The Chili Book
The Hot Sauce Cookbook
Barbecue Crossroads: Notes and Recipes from a Southern Odyssey
The Tex-Mex Grill and Backyard Barbacoa Cookbook
Sex, Death & Oysters
The Texas Cowboy Cookbook
The Tex-Mex Cookbook
Are You Really Going to Eat That?
A Cowboy in the Kitchen
Best Food Writing 2001-Present
Crab Season is on in Galveston!
May 5, 2017
March 14, 2021