The Tex-Mex Grill: Barbacoa de Borrego
From the Houston Press Eating Our Words blog: This recipe originally appeared during the rodeo barbecue cook-off. It’s complicated, but the results are spectacular. Borrego actually means mutton in Spanish, …
From the Houston Press Eating Our Words blog: This recipe originally appeared during the rodeo barbecue cook-off. It’s complicated, but the results are spectacular. Borrego actually means mutton in Spanish, …
From the March 2007 feature Las Fabulosas Taco Trucks in the Houston Press. #1 Jarro Café Trailer In front of Jarro Café 1521 Gessner What to get: Don’t miss the …
This article originally appeared in American Way Magazine and was nominated for the 1996 James Beard Journalism Award for Magazine Feature Writing without Recipes. The flag of Gruyère flutters over …
Writing about food as a freelancer was a tough way to make a living and I was about ready to give up after several years of poverty. My fortunes changed …
This article appeared in Cooking Light Magazine in June 2004, at about the same time that the cookbook Nuevo Tex-Mex was published. Tex-Mex first blazed across American tastebuds in the …