Corpus Christi: Red Snapper Fishing
We were on the water at dawn on Saturday June 1 for the opening of fishing season for Gulf Red Snapper in Federal waters. We launched from the Marker 37 …
Robblog
Eire-Mex: Cinco de Mayo
Cinco de Mayo celebrates the Mexican army’s victory over the French at the Battle of Puebla in 1862. It is a minor holiday in Mexico, dwarfed in importance by Mexican …
In a Bar with Irish Spring at Hand
Irish Winter is the best season for sitting in pubs and complaining about the weather (while eating oysters and drinking Guinness). I can hold my own at this sport. At …
Chili, Oysters and Our Irish Cottage on Pouldoody Bay
As the fall semester begins, our Irish adventure continues. I am writing about cooking in Ireland for Taste.com and getting together with Ten Speed Press for a Chili Cookbook promotion. …
St. John’s Eve: An Old Irish BBQ Tradition
Looks like I got signed up to cook the barbecue at this event at Kelly’s school. I’ll be grilling Irish pork and apple sausages and serving them on buns with …
Texas Joe’s London Tex-Mex Fiesta
It’s great to be back in London! Texas Joe invited me to sign books and give a Tex-Mex talk for a big Cinco de Mayo fiesta at his BBQ joint. …
Cinco de Mayo in London!
ROBB WALSH’S TEX MEX CINCO DE MAYO LUNCH We are pleased to welcome fellow Texan Robb Walsh to Texas Joe’s on Cinco De Mayo this year for a proper Tex …
Houston: The New Creole City of the South
Shrimp & Grit, the 2018 Foodways Texas Symposium, has concluded. I had a grand time! The World Premiere of Donut People, a short food film by Keeley Steensen & I …
Foodways Texas Symposium in Houston
Shrimp and Grit: A Foodways Texas Symposium April 12-14 Houston, TX The 2018 Foodways Texas symposium, “Shrimp and Grit: Food and Community Along the Texas Gulf Coast,” focuses on the …
Starting Over: An East Texan in Western Ireland
Storm Fion, the third named storm of the season is hitting the West Coast of Ireland at the moment. (And we thought we were getting away from Galveston’s tropical storms!) …