Robblog

Hallal Pepperoni?

I thought this was a hallal pizzeria, what’s with the pepperoni?” I asked the Mexican-American pizza maker. “It’s hallal pepperoni–it’s made out of beef,” he replied.

Texas Whelks, Escargot-style

In the cookbook published years ago by Antoine’s restaurant of New Orleans, the author claims that when the dish known as Oysters Rockefeller was first invented, the French chef was …

Aw Shucks, Ya'll

Garden & Gun Magazine The Southerner’s Guide to Oysters Whether you’re baking them, frying them, or eating them raw, there is nothing better than the sweet briny goodness of a …

Hungry? Wanna Get Some Tex-Mex?

We couldn’t figure out what to put on the bathroom doors instead of Men and Women. Hombres and Mujeres sounds a little formal. So we called our buddy Chingo Bling. …

Do You Recognize This Place?

They sold boneless point brisket from “Heavy Beef,” but that’s all I know about the Open Air Bar-B-Q. (I read that on the sign.) I suspect it was somewhere near …

Bycatch of the Day: Texas Whelks

At the Foodways Texas Gulf symposium P.J. Stoops spoke at a bycatch panel. He explained that somebody is interested in eating nearly everything caught in a fishing boat. For lunch, …