Braised, Simmered & Stewed: Heritage Dishes for the Slow Cooker
Take a look at the Top 10 recipes I tested in 2024 for Braised, Simmered and Stewed: Heritage Dishes for the Slow Cooker, my new cookbook. Written in Ireland, edited …
Braised, Simmered & Stewed: Heritage Dishes from the Slow Cooker is the tentative title of a new cookbook I’m working on for Chronicle Books, San Francisco due for release in …
I went to work for the Houston Press in June of 2000. The paper was in its heyday, thick with editorial pages and fat with classified advertising. Tim Carman was …
We’re off to the Untied States for at autumn tour. First on the list is a visit to the Washington DC area to meet my first grandchild! I’ll be making …
2023 found us in in Texas with old friends. It was a great way to start the year! Our whirlwind of a holiday month started on December 11th with my …
Cinco de Mayo celebrates the Mexican army’s victory over the French at the Battle of Puebla in 1862. It is a minor holiday in Mexico, dwarfed in importance by Mexican …
As the fall semester begins, our Irish adventure continues. I am writing about cooking in Ireland for Taste.com and getting together with Ten Speed Press for a Chili Cookbook promotion. …
Looks like I got signed up to cook the barbecue at this event at Kelly’s school. I’ll be grilling Irish pork and apple sausages and serving them on buns with …
It’s great to be back in London! Texas Joe invited me to sign books and give a Tex-Mex talk for a big Cinco de Mayo fiesta at his BBQ joint. …
ROBB WALSH’S TEX MEX CINCO DE MAYO LUNCH We are pleased to welcome fellow Texan Robb Walsh to Texas Joe’s on Cinco De Mayo this year for a proper Tex …