The Summer’s Gone, it’s Fall in Ireland
The days are getting shorter and the temperature rarely breaks 60°F these days. But it was quite a summer. Our 4th of July BBQ was a blow-out. Kelly’s Houston book …
The days are getting shorter and the temperature rarely breaks 60°F these days. But it was quite a summer. Our 4th of July BBQ was a blow-out. Kelly’s Houston book …
Cinco de Mayo celebrates the Mexican army’s victory over the French at the Battle of Puebla in 1862. It is a minor holiday in Mexico, dwarfed in importance by Mexican …
Looks like I got signed up to cook the barbecue at this event at Kelly’s school. I’ll be grilling Irish pork and apple sausages and serving them on buns with …
It’s great to be back in London! Texas Joe invited me to sign books and give a Tex-Mex talk for a big Cinco de Mayo fiesta at his BBQ joint. …
ROBB WALSH’S TEX MEX CINCO DE MAYO LUNCH We are pleased to welcome fellow Texan Robb Walsh to Texas Joe’s on Cinco De Mayo this year for a proper Tex …
Dear Friends: I’ve been doing a lot of fishing lately. Spent three weekends in November on Galveston Bay, Matagorda Bay and the Lower Laguna Madre. I didn’t catch a lot …
The 2nd Edition of Legends of Texas Barbecue Cookbook went on sale April 19. There are some great new photos from Robert Jacob Lerma, 32 new recipes from famous Texas …
The official release date of Aaron Franklin’s new barbecue book, Franklin Barbecue: A Meat Smoking Manifesto, is tommorrow, April 7. Reading a new cookbook often sends me running to the …